DINNER MENU

SMALL BITES

CURRY DUMPLINGS

Steamed homemade dumpling topped with light green curry sauce.

$10

curry puff

Pastry with potato and curry stuffing. Served with cucumber salad.

$10

satay chicken/beef

Grilled marinated chicken or beef with Thai herbs and coconut milk. Served with cucumber salad and peanut sauce.

$10

shrimp roll

Fried shrimp marinated and wrapped with spring roll skin. Served with spicy mayo sauce.

$10

crispy rolls

Crispy golden brown vegetable egg rolls. Served with sweet chili sauce.

$7

coconut fried shrimp

Fried coconut batter shrimp. Served with sweet chili sauce.

$10

fresh spring rolls

Rice paper skin filled with green spring mix, cucumbers, carrots, and baked tofu. Served with peanut Hoisin sauce.

$8

Thai calamari

Fried marinated calamari in herbs, spices, and Thai sauce. Served with special house spicy sweet chili sauce.

$10

fried tofu

Golden brown fried tofu. Served with sweet chili sauce, peanuts, and cilantro.

$8

Crab RANGOON

Imitation crab meat and cream cheese wrapped with wonton skin then fried

$9

SCALLOPS TOWER

Trio of fried scallops, served with asian coleslaw. Topped with thai sweet and spicy mayo

$15

FRIED SHRIMP BALLS

Served with spicy sweet and sour sauce

$8

appetizer plate  (SERVES 2-4)

Consists of Satay Chicken, Crispy Spring Roll, Fried Tofu, and Curry Puff.

$15

soups

serves 2-4    |    bowl/tureen

Chicken tom yum*

A spicy and sour soup with mushrooms, white onion, lemongrass, cilantro, Kaffir lime leaf, and lime juice.

$7/$13

chicken tom kha*

Coconut soup with mushrooms, white onion, cilantro, lemongrass, Kaffir lime leaf, galangal, and lime juice.

$7/$13

po tak*

A spicy combination of seafood soup with mushrooms, white onion, lemon grass, cilantro, Kaffir lime leaf, Thai basil and lime juice.

$18 - tureen only

shrimp tom yum*

A spicy and sour soup with mushrooms, white onion, lemongrass, cilantro, Kaffir lime leaf, and lime juice.

$8/$15

shrimp tom kha*

Coconut soup with mushrooms, white onion, cilantro, lemongrass, Kaffir lime leaf, galangal, and lime juice.

$8/$15

salads

som tum (papaya salad) with shrimp*

Shredded papaya, carrots, green beans, tomatoes, peanuts, and Thai chili mixed with Thai hot & sour dressing.

$12

yum moo yang (bbq pork salad)

Grilled marinated pork tenderloin, white and green onions, tomatoes, cucumber, bell peppers, lime juice. Served on a bed of fresh lettuce.

$14

mixed green salad

Served with house sesame dressing.

$8

larb chicken (thai lettuce wraps)*

Chopped meat tossed with onion, chili, cilantro, toasted rice powder, mint leaf, and lime juice. Served with sticky rice.

$14

waterfall steak (neau num tok)*

Sliced charbroiled tender beef mixed with rice powder, onions, tomatoes, chili, mint leaf lime juice and Thai chili powder. Served with sticky rice and fresh lettuce.

$16

from the grill

bbq pork

(moo yang)

Grilled marinated pork tenderloin. Served with special Thai chili sauce and cucumber salad.

$15

grilled lemongrass chicken

Grilled marinated chicken breast with garlic lemongrass. Served with sweet chili sauce and steamed vegetables.

$15

noodles

Choice of chicken, pork, tofu, or vegetable. Add $2 for steak or $3 for shrimp.

PAD THAI

Stir-fried fresh thin rice noodles OR glass noodles with bean sprouts, egg, green onions, and exclusive Pad Thai sauce with ground peanuts on the side.

$14

PAD SIEW

Pan fried flat rice noodles with Chinese broccoli, carrots, egg, and sweet black soy sauce.

$14

DRUNKEN NOODLE (PAD KEE MAO)*

Pan fried flat rice noodles with broccoli, carrots, egg, bell peppers, and sweet black soy sauce.

$14

PAD WOON SEN

Glass noodles stir fried with egg, tomato, celery, cabbage, Bean sprout, green onion and white onions.

$14

CHICKEN NOODLE STIR FRIED (KOA GAI)

Pan fried flat rice noodle with egg, bean sprouts, and green onions in a light soy sauce. Served on a bed of fresh lettuce.

$14

FRIED RICE

Your choice of white or brown rice.

pineapple fried rice

Stir fried jasmine rice with yellow curry powder, pineapple, egg, cashews, raisins, tomatoes, and onions.

$14

green curry fried rice*

Stir fried green beans, eggplants, onions, bell peppers, basil, and green curry paste. Topped with fried onions.

$14

spicy fried rice*

Jasmine rice stir fried with egg, bell peppers, mushrooms, carrots, fresh chili, tomatoes, and Thai basil.

$14

thai fried rice

Jasmine rice stir fried with egg, white and green onion, and tomatoes.

$14

curry*

Choice of chicken, pork, tofu, or vegetable. Add $2 for steak or $3 for shrimp.

red curry

Roasted chili paste with eggplant, bamboo shoots, basil, bell pepper, zucchini, and coconut milk.

$15

yellow curry

Simmered yellow curry with coconut milk, carrots, potatoes, and onions.

$15

panang curry

Rich red curry with coconut milk, bell pepper, white onion, and kafir lime leaves.

$15

pumpkin curry

With coconut milk in red curry, pumpkin, bell pepper, and fresh Thai basil.

$15

green curry

Fresh chili paste with eggplant, bamboo shoots, basil, bell pepper, zucchini, and coconut milk.

$15

massaman curry

with coconut milk, white onion, carrots, potatoes, and peanuts.

$15

pineapple curry

Pineapple, bell peppers, and fresh Thai basil in a red curry with coconut milk.

$15

stir fried

Choice of chicken, pork, tofu, or vegetable. Add $2 for steak or $3 for shrimp.

basil stir fried (pad ga prow)*

Stir fried fresh garlic, chili,  bell peppers, onions, green beans, and fresh Thai basil.

$14

garlic stir fried (pad ga tiem)

Fresh garlic stir fried with mushrooms, carrots, white and green onions.

$14

param

Steamed mixed vegetables topped with peanut sauce.

$14

spicy eggplant

Chinese eggplant, onions, carrots, red bell peppers, garlic, basil, and soy bean paste.

$14

pad prik khing*

Stir fried chili paste with green beans.

$14

ginger stir fried (pad khing)

Fresh ginger and garlic stir fried with mushrooms, carrots, white and green onions.

$14

mixed vegetable stir fried

Mushrooms, broccoli, cabbage, green and white onions.

$14

broccoli stir fried

Stir fried broccoli with garlic in oyster  and soybean sauce.

$14

cashew stir fried*

Stir fried roasted chili paste with cashews, carrots, garlic, onions, mushrooms,  and bell peppers.

$14

BRUSSEL SPROUT

Brussel sprout and shitake mushrooms. Stir fried with oyster sauce and garlic.

$15

side orders

white rice - $2

sticky rice - $3

peanut sauce - $3/$6

brown rice - $3

cucumber salad - $4

desserts

mango with sweet sticky rice - $8

sweet sticky rice with ice cream - $8

fried banana with ice cream - $8

beverages

thai iced tea - $4

soft drink (free refills) - $3

hot tea - $2.5

thai iced coffee - $4

fresh young coconut - $7

lipton iced tea - $3.5

our location

575 s 700 e

salt lake city, utah

mon-fri : 11am - 4pm;  5pm - 9pm

saturday : 12PM - 9PM

sun : 5pm - 9pm

lunch served 11AM - 2:30PM

contact us

dine in + take out + catering

801.364.1144